Design of live seafood packaging

Quick answer：

The design of live seafood packaging is crucial for maintaining the freshness and quality of the product during transportation and storage. It typically involves materials that are breathable and non-toxic, such as recycled paper or biodegradable plastics. The design also includes features for proper ventilation, temperature control, and protection against physical damage. Additionally, packaging should be visually appealing to attract customers and provide information about the product, including its species, size, and method of handling.