Quick answer:

Caramel is a sweet confection made from the sugar syrup cooked to a golden brown color. It is commonly used in desserts and drinks. Selling caramel can refer to the act of selling caramel candies, caramel sauces, or caramel-flavored products. To sell caramel, one would need to source high-quality ingredients, understand the market demand, and develop an effective marketing strategy.

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