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Traditional packaging design of Chinese desserts

Quick answer:

Traditional packaging design of Chinese desserts often reflects cultural elements, with intricate patterns, symbols, and materials that signify luxury and preservation. The designs often incorporate motifs such as bamboo, lotus, and peonies, which are steeped in Chinese symbolism. Materials like silk, rice paper, and bamboo are commonly used. The packaging also serves practical purposes, ensuring the freshness and longevity of the desserts.

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