Safflower

Quick answer：

Safflower (Carthamus tinctorius) is a plant in the daisy family Asteraceae. It is grown for its seeds, which are used in cooking and medicine. The plant is native to the Mediterranean region and Asia and is widely cultivated for its oil-rich seeds. Safflower is also known for its bright yellow or red flowers, which are used in dyeing and as a source of nectar for bees.