Macaroon 2 colors

Quick answer：

Macaroon is a delicate, meringue-based dessert that is typically made with almond flour and sugar. The phrase 'Macaroon 2 colors' likely refers to macarons that are decorated or available in two different colors. These colors are usually food-safe dyes added to the outer shell of the macarons before baking to create a decorative effect. Macarons come in a variety of flavors and colors, with popular color combinations including pink and yellow, black and white, and red and green.