Design of rooftop barbecue restaurant

Quick answer：

The design of a rooftop barbecue restaurant involves creating an outdoor dining space on a building's roof. Key considerations include ensuring structural safety, creating a comfortable and safe dining area, incorporating barbecue facilities, and providing adequate ventilation. The design also needs to incorporate elements that enhance the dining experience, such as seating arrangements, lighting, and decor. Additionally, factors like weather resistance, accessibility, and legal requirements should be taken into account.