Clam rice noodles

Quick answer：

Clam rice noodles, also known as 'Ha Li Fen' in Chinese, are a traditional dish in Guangdong cuisine. It is a steamed rice noodle dish with a rich broth made from clam meat. The dish is typically served hot and is known for its savory and slightly sweet taste. It is a popular breakfast or snack in Guangdong and some other southern Chinese regions.